10-minute meal: Chickpea, Avocado, and Lime Salad

Quick, healthy, and easy.  Serve as a salad or a main course.

Chickpeas (1 can or half a can)

1 Avocado, chopped

¼ Red Onion, diced

1 Tomato, diced

1 Bell Pepper, diced

2 Cloves garlic, minced

2 Limes, juiced

Fresh Cilantro (or parsley, or dill, whatever floats your boat)

Salt and Pepper, to taste

Combine all ingredients.  Stir and season to taste.

Cool it in the fridge before serving on a hot summer day.  Or just mix it up and serve. Great with a side of quinoa/black bean chips. Yumm!